Gino's Pasta: Everything You Need to Cook the Italian Way
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Editorial Reviews: Synopsis As people the world over know, pasta's huge variety of shapes, textures and flavours make it the perfect basis for every type of meal. This title collects pasta 100 recipes, including classics such as carbonara, puttanesca and ragu alla bologonese, as well as new twists on old favourites such as lasagne, macaroni and spaghetti vongole.
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